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| Cookbook |
With hundreds of recipes, the inspiration behind this book
comes from Mike's techniques learned in both Italy and New York. Taking the best of both worlds, Mike has created some exceptional
cuisine all while keeping the weather-related theme. After all, you probably wouldn't have chicken soup on a hot summer day, or
a chilled cucumber salad when it's 10 below outside! Mike's first book, "Cooking up a Storm: with The Weatherchef", is well on its way into production.
Check back soon to order!
Send an e-mail to mike@theweatherchef.com to reserve your copy today!
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